Lemon Herb Baked Salmon

Name: Lemon Herb Baked Salmon
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 4 salmon fillets (6 oz each, skin-on or off); 2 tablespoons olive oil; 2 cloves garlic, minced; 1 lemon, sliced; 1 tablespoon fresh lemon juice; 1 teaspoon lemon zest; 1 teaspoon fresh thyme, chopped; 1 teaspoon fresh dill, chopped; Salt and pepper to taste; 1.5 lbs baby potatoes, halved; 2 tablespoons olive oil; 1 teaspoon garlic powder; 1 teaspoon paprika; Salt and pepper to taste

A light and flavorful baked salmon dish infused with lemon and herbs, perfect when paired with crispy roasted potatoes for a satisfying meal for four.

Total time

35 min

Prep

15 min

Cook

20 min

Serves

SeafoodMain CourseHealthyDiet:Pescatarian

Nutrition

Estimated, per serving

calories: 380kcal
protein: 30g
Carbs: 25g
fat: 18g

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