Teriyaki Glazed Salmon with Sesame Asparagus

Name: Teriyaki Glazed Salmon with Sesame Asparagus
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 4 salmon fillets (6 oz each); 1/2 cup teriyaki sauce; 2 tbsp honey; 2 cloves garlic, minced; 1 tbsp grated ginger; Salt and pepper to taste; Sesame seeds for garnish; 1 lb asparagus, trimmed; 1 tbsp sesame oil; 1 tbsp soy sauce; 1 tbsp sesame seeds; Cooked white or brown rice

A delicious and healthy meal featuring teriyaki glazed salmon served with sesame asparagus as a flavorful side dish, perfect for four people.

Total time

35 min

Prep

15 min

Cook

20 min

Serves

SeafoodHealthyMain CourseEasyDiet:Pescatarian

Nutrition

Estimated, per serving

calories: 380kcal
protein: 30g
Carbs: 20g
fat: 20g

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