Middle Eastern
64 minClassic Homemade Pita Bread
Enjoy the simple pleasure of freshly baked pita bread made from scratch. These soft and fluffy pockets are perfect for stuffing with your favorite fillings.
BreadHomemade
Instant Gluten-Free Garlic Flatbread
Gluten-free fast flatbread inspired by Indian naan, with a punch of garlic and a soft, chewy crust. This quick skillet method uses gluten-free flour and pantry items to deliver a crisp-edged bread with savory garlic aroma.
Total time
16 min
Prep
10 min
Cook
6 min
Serves
1
gluten-freegarlicquickskilletvegetarian
Ingredients
1 serving
Tick what you already have.
Instructions
Chef’s Pro Tips
- Heat skillet well before cooking for a crisp bottom.
- Brush with a touch more olive oil after cooking for aroma.
- If too sticky, add a pinch of flour and rest 5 minutes.
Serving Suggestions
Serve warm with chickpea curry or paneer; drizzle with extra garlic oil for depth.
Storage Instructions
Store leftovers in an airtight container in the fridge for up to 3 days; reheat in a dry skillet.
Nutrition
Estimated, per serving
- calories
- 360kcal
- protein
- 9g
- Carbs
- 40g
- fat
- 18g
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