Vegetarian Baked Ziti

Name: Vegetarian Baked Ziti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz ziti pasta; 2 cups marinara sauce; 1 cup ricotta cheese; 1 cup shredded mozzarella cheese; 1/2 cup grated Parmesan cheese; 1 bell pepper, chopped; 1 zucchini, chopped; 1 cup sliced mushrooms; 2 tbsp olive oil; 2 cloves garlic, minced; 1 tsp dried oregano; 1 tsp dried basil; Salt and pepper to taste

Cheesy baked pasta with tomato sauce and vegetables, perfect for vegetarians.

Total time

45 min

Prep

15 min

Cook

30 min

Serves

VegetarianPastaComfort Food

Chef’s Pro Tips

Use a variety of vegetables for added flavor.
Let it rest 5 minutes before serving for easier slicing.

Nutrition

Estimated, per serving

calories: 620
protein: 26g
Carbs: 90g
fat: 18g

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