Classic Bacon Spinach Quiche

Name: Classic Bacon Spinach Quiche
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 1 servings
Ingredients: 1 store-bought pie crust shell (9-inch); 2 slices cooked bacon, chopped; 1 cup fresh spinach, roughly chopped; 2 large eggs; 1/2 cup heavy cream; 1/4 cup shredded cheddar cheese; 1/4 cup grated Parmesan cheese; 1/4 teaspoon salt; 1/8 teaspoon black pepper; 1/8 teaspoon garlic powder

A comforting breakfast quiche in a store-bought crust, blending savory bacon with wilted spinach and a creamy egg custard. This single-serving plate leans French bistro vibes, balancing smoky pockets and a silky center with a light, flaky crust.

Total time

40 min

Prep

15 min

Cook

25 min

Serves

breakfastquichebaconspinachsingle-serving

Chef’s Pro Tips

Blind-bake crust 6 minutes to prevent soggy base.
Add a splash of hot sauce or Dijon for a subtle zing.
Let quiche rest 5 minutes for clean cuts.

Serving Suggestions

Pair with a light green salad and a cup of coffee or orange juice for a balanced breakfast plate.

Storage Instructions

Cool completely; refrigerate in an airtight container for up to 2 days. Reheat gently before serving.

Nutrition

Estimated, per serving

calories: 480kcal
protein: 21g
carbs: 22g
fat: 31g

Community Ratings & Comments

No ratings yet. Be the first!

No comments yet. Be the first to leave one!

What’s next?

Generate another recipeTry a new craving or ingredientBrowse Community CookbookDiscover more recipes

See all recipes

25 min

Lemon Herb Baked Salmon

Delicious and flavorful baked salmon with a zesty lemon herb marinade—perfect for a quick and healthy dinner.

SeafoodMain Course

30 min

Creamy Bacon Avocado Boats

A keto-friendly, brunch-leaning dish inspired by coastal flavors. Creamy, tangy filling tucked into avocado halves, studded with crumbled bacon and a hint of cheese for richness. Easy to scale for 4, with simple assembly and a quick bake to finish.

ketobrunch

55 min

One-Pan Turkey and Potato Bake

A comforting, beginner-friendly one-pan meal with tender turkey, potatoes, and carrots. browned edges, subtle herbs, and a gentle pan sauce deliver a complete plate in under an hour—low-sodium and pantry-friendly.

one-panfamily-friendly

Ingredients

Instructions