Herb-Infused Pesto Pizza Sauce
A flavorful herb-infused pesto pizza sauce that adds a burst of freshness to your homemade pizza. Perfect for a 4-person pizza night.
- Prep Time: 10 min
- Cook Time: 0 minutes min
Servings:
2 servings
(originally 4 servings)Ingredients(scaled)
- 1 cups fresh basil leaves
- ½ 1/3 cup pine nuts
- 1 cloves garlic
- ½ 1/2 cup grated Parmesan cheese
- ½ 1/2 cup extra-virgin olive oil
- ½ tbsp lemon juice
- ½ Salt and pepper to taste
Instructions
- In a food processor, combine basil leaves, pine nuts, and garlic. Pulse until finely chopped.
- Add Parmesan cheese and pulse to combine.
- While the food processor is running, slowly drizzle in the olive oil until the mixture is smooth.
- Add lemon juice, salt, and pepper. Pulse a few more times to blend.
- Taste and adjust seasoning if needed.
- Spread the herb-infused pesto pizza sauce on your pizza dough before adding toppings.
- Enjoy your homemade pizza with a burst of fresh herb flavors!
Nutritional Estimates
Per serving · 2 servings total
| calories | 320 |
|---|---|
| protein | 6g |
| carbohydrates | 4g |
| fat | 32g |
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