Classic Fluffy Pancakes

Name: Classic Fluffy Pancakes
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 2 tablespoons granulated sugar; 2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1 cup milk; 1 large egg; 2 tablespoons unsalted butter, melted; 1 teaspoon vanilla extract

Light, airy pancakes with golden edges and a tender crumb—perfect for a weekend breakfast.

Total time

25 min

Prep

10 min

Cook

15 min

Serves

breakfastclassiceasyfluffy

Chef’s Pro Tips

Let batter rest 5 minutes for fluffier pancakes.
Avoid overmixing to keep them fluffy.

Nutrition

Estimated, per serving

calories: 265kcal
protein: 7 g
Carbs: 36 g
fat: 11 g

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