Classic Creamy Guacamole

Name: Classic Creamy Guacamole
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Ingredients: 2 ripe avocados; 1/4 cup finely chopped red onion; 1 small tomato, finely diced; 1 jalapeño, seeded and minced; 2 tablespoons fresh cilantro, chopped; 2 tablespoons sour cream; 1 tablespoon lime juice; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper

Mexican-inspired avocado dip with lime, cilantro, and onion. Bright, creamy texture thanks to ripe avocados and a touch of sour cream for finish; perfect with tortilla chips or as a topping.

Total time

40 min

Prep

10 min

Cook

30 min

Serves

appetizerdipvegetariangluten-freeno-bake

Chef’s Pro Tips

Use ripe avocados for best creaminess.
Add extra lime juice for tang and to slow browning.

Serving Suggestions

Serve with tortilla chips, on tacos, or as a topping for grilled fish or chicken.

Storage Instructions

Cover tightly with plastic wrap directly on the surface and refrigerate up to 2 days.

Nutrition

Estimated, per serving

calories: 210kcal
protein: 3g
Carbs: 12g
fat: 15g

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