Classic French Toast

Name: Classic French Toast
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Ingredients: 4 large eggs; 1 cup milk; 1 tsp vanilla extract; 1 tsp ground cinnamon; 8 slices of bread (preferably thick-cut); Butter for frying; Maple syrup, powdered sugar, berries for serving

Golden-brown, crispy French toast served with syrup and toppings.

Total time

15 min

Prep

5 min

Cook

10 min

Serves

BreakfastComfort FoodQuick

Chef’s Pro Tips

Use day-old bread for best texture.
Make sure the skillet is hot enough before adding bread.

Nutrition

Estimated, per serving

calories: 290
protein: 8g
Carbs: 42g
fat: 9g

Community Ratings & Comments

No ratings yet. Be the first!

No comments yet. Be the first to leave one!

What’s next?

Generate another recipeTry a new craving or ingredientBrowse Community CookbookDiscover more recipes

See all recipes

25 min

Lemon Herb Baked Salmon

Delicious and flavorful baked salmon with a zesty lemon herb marinade—perfect for a quick and healthy dinner.

SeafoodMain Course

30 min

Creamy Bacon Avocado Boats

A keto-friendly, brunch-leaning dish inspired by coastal flavors. Creamy, tangy filling tucked into avocado halves, studded with crumbled bacon and a hint of cheese for richness. Easy to scale for 4, with simple assembly and a quick bake to finish.

ketobrunch

55 min

One-Pan Turkey and Potato Bake

A comforting, beginner-friendly one-pan meal with tender turkey, potatoes, and carrots. browned edges, subtle herbs, and a gentle pan sauce deliver a complete plate in under an hour—low-sodium and pantry-friendly.

one-panfamily-friendly